Co-Op Tuscan Bean Pot Calories and Nutritional Information

Food Search

91 to 100 of 1000

Braised or Boiled Beef Pot Roast (Lean Only Eaten)

per 100 g - Calories: 237kcal | Fat: 11.15g | Carbs: 0g | Prot: 31.84g
Other sizes: 1 medium slice - 100kcal , 1 thick slice - 149kcal , 1 cup of diced - 318kcal , more... Nutrition Facts - Similar

Cooked Bean Sprouts (from Fresh, Fat Not Added in Cooking)

per 1 cup - Calories: 58kcal | Fat: 2.43g | Carbs: 6.40g | Prot: 5.93g
Other sizes: 1 serving - 29kcal , 100 g - 47kcal , more... Nutrition Facts - Similar

Bean with Bacon or Pork Soup

per 1 cup - Calories: 172kcal | Fat: 5.95g | Carbs: 22.80g | Prot: 7.89g
Other sizes: 1 can - 418kcal , 1 serving - 172kcal , 100 g - 68kcal , more... Nutrition Facts - Similar

Tuscan Bean Soup (Asda)

per 1 can (400g) - Calories: 270kcal | Fat: 3.60g | Carbs: 44.00g | Prot: 15.20g Nutrition Facts - Similar

Tuscan Bean Soup (Tesco)

per 1/2 can (200g) - Calories: 105kcal | Fat: 1.30g | Carbs: 15.30g | Prot: 5.60g Nutrition Facts - Similar

Bean and Ham Soup (Home Recipe)

per 1 cup - Calories: 225kcal | Fat: 9.88g | Carbs: 17.64g | Prot: 16.67g
Other sizes: 1 serving - 225kcal , 100 g - 91kcal , more... Nutrition Facts - Similar

Tuscan Bean Soup (Slimming World)

per 100g - Calories: 40kcal | Fat: 0.20g | Carbs: 5.10g | Prot: 2.60g Nutrition Facts - Similar

Tuscan Bean Soup (Heinz)

per 1/2 can (200g) - Calories: 94kcal | Fat: 1.90g | Carbs: 15.50g | Prot: 2.60g Nutrition Facts - Similar

Tuscan Bean Soup (Suma)

per 100g - Calories: 47kcal | Fat: 0.80g | Carbs: 6.40g | Prot: 2.60g Nutrition Facts - Similar

Cooked Bean Sprouts (from Canned, Fat Added in Cooking)

per 1 cup - Calories: 48kcal | Fat: 3.75g | Carbs: 2.75g | Prot: 1.75g
Other sizes: 1 serving - 24kcal , 100 g - 37kcal , more... Nutrition Facts - Similar

Previous ... 4 5 6 7 8 9 10 11 12 13 14 15 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.