per 1 wing, bone and skin removed (yield from 450 g ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Prot: 3.73g
Other sizes:
1 wing, bone and skin removed - 37kcal
, 1 lb - 572kcal
, 100 g - 126kcal
, more...Nutrition Facts - Similar
per 1/2 chicken breast with sauce - Calories: 178kcal | Fat: 8.26g | Carbs: 3.83g | Prot: 21.08g
Other sizes:
1 cup - 353kcal
, 1 chicken thigh with sauce - 108kcal
, 1 chicken leg with sauce - 200kcal
, more...Nutrition Facts - Similar