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81 to 90 of 1000
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
per 1/2 breast, bone removed - Calories: 242kcal | Fat: 13.02g | Carbs: 0.00g | Prot: 29.40g
Other sizes: 1 unit - 113kcal , 100 g - 202kcal ,
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Nutrition Facts
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Orange Sauce (For Duck)
per 1 tbsp - Calories: 7kcal | Fat: 0.06g | Carbs: 1.11g | Prot: 0.22g
Other sizes: 1 cup - 113kcal , 1 serving - 14kcal , 100 g - 48kcal ,
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Nutrition Facts
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Duck (Skin Eaten)
per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes: 1 leg - 185kcal , 1/2 breast - 255kcal , 1 cup of cooked, diced - 585kcal ,
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Nutrition Facts
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Bombay Duck (Bombil) Fish
per 100 g - Calories: 72kcal | Fat: 0.80g | Carbs: 0g | Prot: 15.06g
Other sizes: 1 fillet - 100kcal , 1 serving - 61kcal ,
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Nutrition Facts
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Chinese Preserved Sweet Vegetable
per 1 slice - Calories: 45kcal | Fat: 0.01g | Carbs: 11.47g | Prot: 0.05g
Other sizes: 1 serving - 45kcal , 100 g - 371kcal ,
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Nutrition Facts
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Chinese Cabbage Salad with Dressing
per 1 cup - Calories: 69kcal | Fat: 5.94g | Carbs: 4.06g | Prot: 0.86g
Other sizes: 1 serving - 29kcal , 100 g - 91kcal ,
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Nutrition Facts
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Crispy Aromatic Duck
(Sainsbury's)
per 1/4 pack (128g) - Calories: 442kcal | Fat: 19.80g | Carbs: 29.70g | Prot: 36.30g
Nutrition Facts
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Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
per 100 g - Calories: 12kcal | Fat: 0.16g | Carbs: 1.78g | Prot: 1.56g ,
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Nutrition Facts
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Roasted Duck (Skin Not Eaten)
per 100 g - Calories: 200kcal | Fat: 11.15g | Carbs: 0g | Prot: 23.38g
Other sizes: 1 leg - 92kcal , 1 serving - 170kcal , 1/2 breast - 126kcal ,
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Nutrition Facts
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Similar
Roasted Duck (Skin Eaten)
per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes: 1 leg - 185kcal , 1/2 duck - 1284kcal , 1/2 breast - 255kcal ,
more...
Nutrition Facts
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