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71 to 80 of 1000
Guinea Hen Meat
per 100 g - Calories: 110kcal | Fat: 2.47g | Carbs: 0.0g | Prot: 20.64g ,
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Squab (Pigeon) Meat
per 100 g - Calories: 142kcal | Fat: 7.5g | Carbs: 0.0g | Prot: 17.5g
Other sizes: 1 unit - 356kcal , 1 squab - 239kcal , 1 lb - 644kcal ,
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Chicken Leg Meat and Skin
per 1 leg, bone removed - Calories: 312kcal | Fat: 20.24g | Carbs: 0.00g | Prot: 30.31g
Other sizes: 1 leg, bone removed (yield from 450 g ready-to-cook chicken) - 189kcal , 100 g - 187kcal ,
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Turkey Breast Meat (Young Turkey)
per 100 g - Calories: 111kcal | Fat: 0.65g | Carbs: 0.0g | Prot: 24.6g ,
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Chicken Meat (with Broth, Canned)
per 1 can - Calories: 234kcal | Fat: 11.29g | Carbs: 0.00g | Prot: 30.91g
Other sizes: 1 lb - 748kcal , 100 g - 165kcal ,
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Turkey Meat with Broth (Canned)
per 1 cup of drained - Calories: 220kcal | Fat: 9.26g | Carbs: 0.00g | Prot: 31.97g
Other sizes: 1 can (140 g) - 231kcal , 1 can (140 g) yields - 204kcal , 1 lb - 739kcal ,
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Beef Luncheon Meat (Cured, Jellied)
per 1 slice - Calories: 31kcal | Fat: 0.92g | Carbs: 0.00g | Prot: 5.32g ,
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Chicken Meat and Skin (Stewing)
per 1 unit - Calories: 699kcal | Fat: 55.09g | Carbs: 0.00g | Prot: 47.56g
Other sizes: 1/2 chicken, bone removed - 1027kcal , 1 lb - 1170kcal , 100 g - 258kcal ,
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Squab (Pigeon) Meat and Skin
per 1 squab - Calories: 585kcal | Fat: 47.36g | Carbs: 0.00g | Prot: 36.76g
Other sizes: 1 unit - 873kcal , 1 lb - 1334kcal , 100 g - 294kcal ,
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Turkey Light Meat and Skin
per 100 g - Calories: 159kcal | Fat: 7.36g | Carbs: 0.0g | Prot: 21.64g
Other sizes: 1 unit - 286kcal , 1/2 turkey, bone removed - 2207kcal , 1 lb - 721kcal ,
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