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71 to 80 of 963
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
per 1 leg, bone removed - Calories: 200kcal | Fat: 10.49g | Carbs: 0.00g | Prot: 24.61g
Other sizes: 1 unit - 93kcal , 100 g - 217kcal ,
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Nutrition Facts
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Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
per 100 g - Calories: 189kcal | Fat: 8.69g | Carbs: 0.0g | Prot: 25.99g
Other sizes: 3 oz ( 1 serving ) - 161kcal , 1 lb - 857kcal ,
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Nutrition Facts
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Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 192kcal | Fat: 11.84g | Carbs: 0.0g | Prot: 19.89g ,
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Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
per 1 lb - Calories: 771kcal | Fat: 22.68g | Carbs: 0.00g | Prot: 132.90g
Other sizes: 1 medium slice - 48kcal , 1 thick slice - 71kcal , 100 g - 170kcal ,
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Toast and Preserves - Strawberry Jam
(Wetherspoon)
per 1 serving - Calories: 523kcal | Fat: 22.00g | Carbs: 71.00g | Prot: 9.00g
Nutrition Facts
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Bone Broth
per 1 cup - Calories: 39kcal | Fat: 0.67g | Carbs: 0.52g | Prot: 7.33g
Other sizes: 1 serving - 39kcal , 100 g - 16kcal ,
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Benne Dosa
per 1 piece - Calories: 146kcal | Fat: 6.51g | Carbs: 19.83g | Prot: 2.21g
Other sizes: 1 serving - 146kcal , 100 g - 171kcal ,
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Chinese Preserved Sweet Vegetable
per 1 slice - Calories: 45kcal | Fat: 0.01g | Carbs: 11.47g | Prot: 0.05g
Other sizes: 1 serving - 45kcal , 100 g - 371kcal ,
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Preserved Egg
per 100 g - Calories: 171kcal | Fat: 11.00g | Carbs: 5.10g | Prot: 12.15g
Other sizes: 1 egg - 111kcal , 1 serving - 111kcal ,
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Nutrition Facts
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Toast and Preserves - Marmalade
(Wetherspoon)
per 1 serving - Calories: 524kcal | Fat: 22.00g | Carbs: 71.00g | Prot: 9.00g
Nutrition Facts
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