Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
211 to 220 of 2000
Cheese Flavor Potato Chips (From Dried Potatoes)
per 100 g - Calories: 551kcal | Fat: 37.0g | Carbs: 50.6g | Prot: 7.0g ,
more...
Nutrition Facts
-
Similar
Cheese Flavor Potato Chips
per 1 bag - Calories: 843kcal | Fat: 46.24g | Carbs: 98.09g | Prot: 14.45g ,
more...
Nutrition Facts
-
Similar
Coconut Sauce
per 1 tbsp - Calories: 21kcal | Fat: 1.42g | Carbs: 1.94g | Prot: 0.34g
Other sizes: 1 cup - 325kcal , 1 serving - 41kcal , 100 g - 138kcal ,
more...
Nutrition Facts
-
Similar
Cheese Flavor Corn Puffs or Twists (Low Fat)
per 100 g - Calories: 432kcal | Fat: 12.1g | Carbs: 72.35g | Prot: 8.5g ,
more...
Nutrition Facts
-
Similar
Croissant with Egg and Cheese
per 1 croissant - Calories: 368kcal | Fat: 24.70g | Carbs: 24.31g | Prot: 12.79g ,
more...
Nutrition Facts
-
Similar
Croissant with Egg, Cheese and Bacon
per 1 croissant - Calories: 413kcal | Fat: 28.35g | Carbs: 23.65g | Prot: 16.23g ,
more...
Nutrition Facts
-
Similar
Croissant with Egg, Cheese and Ham
per 1 croissant - Calories: 474kcal | Fat: 33.58g | Carbs: 24.20g | Prot: 18.92g ,
more...
Nutrition Facts
-
Similar
Cheese Danish
per 1 pastry - Calories: 353kcal | Fat: 24.62g | Carbs: 28.69g | Prot: 5.83g ,
more...
Nutrition Facts
-
Similar
English Muffin with Cheese and Sausage
per 1 muffin - Calories: 393kcal | Fat: 24.26g | Carbs: 29.16g | Prot: 15.34g ,
more...
Nutrition Facts
-
Similar
Meat and Cheese Turnover in Tomato-Based Sauce
per 1 turnover - Calories: 256kcal | Fat: 17.29g | Carbs: 16.53g | Prot: 8.31g
Other sizes: 1 serving - 256kcal , 100 g - 351kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Cheese Sauce (From Recipe)
ricotta
cheese
provolone
cheese
feta
cheese
swiss
cheese
cheese
Previous
...
16
17
18
19
20
21
22
23
24
25
26
27
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.