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Beef Chuck (Blade Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
Pork Chops (Loin Blade, Bone-In, Cooked, Grilled)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
Baked Beans with Pork and Tomato Sauce (Canned)
Pork and Beef Chicken Macaroni and Cheese Loaf
Roast Beef Sandwich with Gravy
Pork Chops (Center Loin, Bone-In, Cooked, Braised)
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