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Apples (without Skin)
Duck Meat (Roasted, Cooked)
Ham (Whole, Cured, Roasted)
Roasted Cashew Nuts
Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten)
Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Not Eaten)
Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Not Eaten)
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)
Chicken Meat and Skin (Floured, Fried, Cooked)
Chicken Breast Meat and Skin (Stewed, Cooked)
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