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Tomato and Vegetable Juice (Low Sodium)
Tomato Vegetable Soup Mix (Dry, Dehydrated)
Stir Fried Vegetables
Margarine (Vegetable Oil, 20% Fat without Salt)
Vegetable Soup (Low Sodium, Condensed, Canned)
Meat and Vegetable Pizza (Frozen, Cooked)
Safflower Vegetable Oil (Over 70% Linoleic)
Sunflower Vegetable Oil (Linoleic 70% and Over)
Cream of Vegetable Soup (with Equal Volume Water, Dehydrated)
Chunky Chicken Vegetable Soup (Reduced Sodium, Reduced Fat)
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