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French Toast Sticks
Yellow Sweet Corn (Kernels Cut off Cob, without Salt, Frozen, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, without Salt, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, with Salt, Drained, Cooked, Boiled)
Beef Round (Full Cut, Trimmed to 0.65 cm Fat, Choice Grade)
Pork Chops or Roasts (Sirloin, Boneless)
Pork Roasts (Top Loin, Boneless, Lean Only)
Pecan Nuts
Roasted Cashew Nuts
Hazelnuts or Filberts Nuts
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