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Soy Milk (Calcium Fortified)
Homemade-Style Spaghetti Sauce with combination of Meats
Cream of Rice (Fat Not Added in Cooking)
Soy Flour (Defatted, Crude Protein Basis)
Soy Protein Isolate
Soy Sauce (Tamari)
Vermicelli (Made From Soy)
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Cream of Chicken or Turkey Soup (with Water)
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