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Cooked Glazed Carrots (from Fresh)
Cooked Carrots with Cheese Sauce (from Canned)
Cooked Peas and Carrots (from Fresh)
Cooked Carrots (from Fresh, Fat Added in Cooking)
Cooked Peas and Carrots (Fat Not Added in Cooking)
Shrimp Garden Salad (Shrimp, Eggs, Vegetables Excluding Tomato and Carrots)
Cooked Peas and Carrots (from Canned, Fat Not Added in Cooking)
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions, Celery, Fat Not Added in Cooking)
Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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