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21 to 30 of 358
Vegetarian Vegetable Soup (Undiluted)
per 1 cup - Calories: 145kcal | Fat: 3.89g | Carbs: 24.06g | Prot: 4.23g
Other sizes: 1 can - 176kcal , 100 g - 59kcal ,
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Wild Rabbit Meat (Cooked, Stewed)
per 100 g - Calories: 173kcal | Fat: 3.51g | Carbs: 0.0g | Prot: 33.02g
Other sizes: 1 piece of cooked - 517kcal , 1 lb - 785kcal ,
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Kidney Beans (Liquid, Stewed)
per 1 cup - Calories: 113kcal | Fat: 7.68g | Carbs: 6.72g | Prot: 4.32g ,
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Vegetarian Stroganoff (with Meat Substitute)
per 1 box - Calories: 802kcal | Fat: 48.93g | Carbs: 52.33g | Prot: 40.26g
Other sizes: 1 cup of cooked - 215kcal , 1 oz, dry, yields - 230kcal , 1 serving - 200kcal ,
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Chicken Dark Meat (Stewing)
per 1/2 chicken, bone and skin removed - Calories: 242kcal | Fat: 12.50g | Carbs: 0.00g | Prot: 30.34g
Other sizes: 1 unit - 165kcal , 1 lb - 712kcal , 100 g - 157kcal ,
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Beef Stew Meat
per 1 cup of cooked, diced - Calories: 406kcal | Fat: 26.99g | Carbs: 0g | Prot: 38.06g
Other sizes: 1 oz, boneless, cooked - 86kcal , 1 serving - 258kcal , 100 g - 303kcal ,
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Chicken Giblets (Stewing)
per 1 giblet - Calories: 136kcal | Fat: 7.46g | Carbs: 1.73g | Prot: 14.49g
Other sizes: 1 unit - 47kcal , 1 lb - 762kcal , 100 g - 168kcal ,
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Vegetarian Chilli (with Meat Substitute)
per 1 cup - Calories: 272kcal | Fat: 7.47g | Carbs: 35.36g | Prot: 18.77g
Other sizes: 1 serving - 272kcal , 100 g - 107kcal ,
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Chicken Light Meat (Stewing)
per 100 g - Calories: 137kcal | Fat: 4.21g | Carbs: 0.0g | Prot: 23.1g
Other sizes: 1 unit - 122kcal , 1/2 chicken, bone and skin removed - 178kcal , 1 lb - 621kcal ,
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Chicken Meat (Stewing)
per 100 g - Calories: 148kcal | Fat: 6.32g | Carbs: 0.0g | Prot: 21.26g
Other sizes: 1 unit - 287kcal , 1/2 chicken, bone and skin removed - 420kcal , 1 lb - 671kcal ,
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Nutrition Facts
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