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Nutrition Facts
Serving Size
1 serving (180 g)
Energy
1047 kj
13%
250 kcal
Fat
17.7g
25%
Saturated Fat
10.71g
54%
Trans Fat
0.127g
Monounsaturated Fat
3.7g
Polyunsaturated Fat
1.989g
Carbohydrates
10.67g
4%
Sugar
3.94g
4%
Fibre
2.1g
Protein
14.37g
29%
Salt
1.37g
23%
Cholesterol
39mg
Potassium
416mg
21%
Last updated: 12 May 20 01:25 AM
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Calorie Breakdown:
Carbohydrate (17%)
Fat (61%)
Protein (22%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
250
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Fat
17.7g
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Carbs
10.67g
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Prot
14.37g
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| There are 250 calories in 1 serving of Thai Red Curry. |
| Calorie Breakdown: 61% fat, 16% carbs, 22% prot. |
Common serving sizes:
Related types of Curries:
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