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1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
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Nutrition Facts
Serving Size
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
Energy
26247 kj
314%
6273 kcal
Fat
240.28g
343%
Saturated Fat
115.731g
579%
Monounsaturated Fat
74.73g
Polyunsaturated Fat
32.132g
Carbohydrates
1003.39g
386%
Sugar
779.75g
866%
Fibre
15g
Protein
57.07g
114%
Salt
16.02g
267%
Cholesterol
1265mg
Potassium
1564mg
78%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (62%)
Fat (34%)
Protein (4%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
6273
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Fat
240.28g
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Carbs
1003.39g
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Prot
57.07g
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There are 6273 calories in 1 2-layer cake serving of Butter Cake. |
Calorie Breakdown: 34% fat, 63% carbs, 4% prot. |
Common serving sizes:
Related types of Cakes:
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