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Nutrition Facts
Serving Size
1/2 tray (149 g)
per serve
% RI*
Energy
586 kj
7%
140 kcal
Fat
5.00g
7%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Carbohydrates
25.00g
10%
Sugar
13.00g
14%
Fibre
3.0g
Protein
1.00g
2%
Salt
2.22g
37%
Cholesterol
0mg
Potassium
400mg
20%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 04 Nov 21 06:43 PM
7%
of RDI*
(140 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (67%)
 
Fat (30%)
 
Protein (3%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
140
Fat
5g
Carbs
25g
Prot
1g
There are 140 calories in 1/2 tray (149 g) of Goya Mangu.
Calorie Breakdown: 30% fat, 67% carbs, 3% prot.

Other types of Vegetables:

Onions
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Red Tomatoes
  View More Vegetables Nutritional Info
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