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Yields:
1 serving(s)
Meal type:
Side Dishes
Snacks
Rating:
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by member: LessMe4Him

Tangy Balsamic Apples

Tangy apples with cinnamon, ginger and balsamic.

Ingredients

Directions

  1. Peel, core, and dice the apple.
  2. Add other ingredients and toss in a bowl.
83 members have added this recipe to their cookbook.
 

Reviews 
This was a good change of pace. I baked them on 350 for half hour which was too long. They were mushy so I'll reduce that to 15 minutes next time. I will also reduce the amount of balsamic by half. It was just a bit too strong.
user vote
24 Oct 11 by member: kurlz511
Im going to try this today(:
user vote
19 Dec 10 by member: Jamie789123
This is sooooo yummy!
user vote
28 Jun 09 by member: LessMe4Him

     
 

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Nutritional Summary:

There are 85 calories in 1 serving of Tangy Balsamic Apples.
Calorie Breakdown: 3% fat, 94% carbs, 3% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
356 kj
4%
85 kcal
Fat
0.36g
1%
Saturated Fat
0.075g
0%
Monounsaturated Fat
0.036g
Polyunsaturated Fat
0.083g
Carbohydrates
22g
8%
Sugar
15.05g
17%
Fibre
3.7g
Protein
0.6g
1%
Salt
0.39g
7%
Cholesterol
0mg
Potassium
150mg
8%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
4%
of RDI*
(85 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (94%)
 
Fat (3%)
 
Protein (3%)
*Based on an RDI of 2000 calories

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