I cooked a lovely roast pork dinner with beautiful crackling and apple sauce and loads of veggies & gravy. Around 700 cals but I don't care! Forgot to take a photo but it was delicious.
View Diet Calendar, 18 October 2020:
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1206 kcal
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Fat: 38.79g | Prot: 61.99g | Carbs: 130.53g.
Breakfast: Tea with Semi-Skimmed Milk. Lunch: Tea with Semi-Skimmed Milk, Zinfandel Wine , Stork Margarine, Ginger , Silver Spoon Granulated Sugar, Apples , OXO Chicken Stock Cube, Bisto Chicken Gravy, Cooked Mature Onions, Cooked Mushrooms (Fat Added in Cooking), Cooked Savoy Cabbage (Fat Not Added in Cooking), Tesco Finest Roasted Carrots & Parsnips, Roasted Potato, Tesco Pork Leg Crackling Joint. Dinner: Applesauce with Sugar, Pork Roast, Bertolli Olive Oil Spread, Hovis Medium White Bread, Tea with Semi-Skimmed Milk. more...
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2176 kcal
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Exercise:
Watching TV/Computer - 5 hours, Cooking - 2 hours and 30 minutes, Reading - 30 minutes, Samsung Health - 16 hours. more...
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