Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
61 to 70 of 1000
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
per 100 g - Calories: 136kcal | Fat: 9.97g | Carbs: 11.38g | Prot: 1.0g
Other sizes: 1 cup - 326kcal , 1 container of individual - 20kcal , 100 ml - 138kcal ,
more...
Nutrition Facts
-
Similar
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
per 100 g - Calories: 321kcal | Fat: 0.53g | Carbs: 2.59g | Prot: 88.32g ,
more...
Nutrition Facts
-
Similar
Goose Fat
per 100 g - Calories: 900kcal | Fat: 99.8g | Carbs: 0.0g | Prot: 0.0g ,
more...
Nutrition Facts
-
Similar
Pork Fat
per 100 g - Calories: 638kcal | Fat: 67.7g | Carbs: 0.0g | Prot: 6.34g ,
more...
Nutrition Facts
-
Similar
Flour Taco Shell
per 1 regular 18 cm - Calories: 169kcal | Fat: 9.38g | Carbs: 18.00g | Prot: 2.91g
Other sizes: 1 large 25 cm dia - 278kcal , 1 serving - 169kcal , 100 g - 497kcal ,
more...
Nutrition Facts
-
Similar
Whole Wheat Flour
per 100 g - Calories: 339kcal | Fat: 1.87g | Carbs: 72.57g | Prot: 13.7g ,
more...
Nutrition Facts
-
Similar
Rice Flour Cake
per 1 piece - Calories: 252kcal | Fat: 11.92g | Carbs: 35.05g | Prot: 2.79g
Other sizes: 1 serving - 252kcal , 100 g - 327kcal ,
more...
Nutrition Facts
-
Similar
Chicken Fat
per 1 tbsp - Calories: 115kcal | Fat: 12.77g | Carbs: 0.00g | Prot: 0.00g ,
more...
Nutrition Facts
-
Similar
Reduced Sodium Soy Sauce
per 1 tbsp - Calories: 8kcal | Fat: 0.01g | Carbs: 1.36g | Prot: 0.83g
Other sizes: 1 serving - 8kcal , 1 cup - 135kcal , 100 g - 53kcal ,
more...
Nutrition Facts
-
Similar
Coffee with Soy Milk
per 1 medium - Calories: 139kcal | Fat: 5.29g | Carbs: 12.93g | Prot: 11.92g
Other sizes: 1 cup - 70kcal , 1 small - 104kcal , 1 large - 165kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Soy Flour (Full Fat)
bread
sugar
milk
eggs
flour
Previous
1
2
3
4
5
6
7
8
9
10
11
12
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.