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Beef Frankfurter (Low Fat)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
Beef Salami (Cooked)
Beef Sausage (Pre-Cooked)
Beef Sausage (Cooked)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat)
Beef Noodle Soup (Canned, Condensed)
Beef Brisket (Whole, Lean Only)
Chunky Style Beef Vegetable Stew Type Soup with Noodles
Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Related searches for: Schwartz Slow Cooker Beef and Ale Stew
schwartz lamb schwartz beef

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