Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Milk (Nonfat with Added Vitamin A)
per 100 g - Calories: 34kcal | Fat: 0.08g | Carbs: 4.96g | Prot: 3.37g
Other sizes: 1 cup - 83kcal , 1 quart - 333kcal , 100 ml - 35kcal ,
more...
Nutrition Facts
-
Similar
Mature Cheddar & Red Onion Crisps
(Tesco Finest)
per 1 bag (40g) - Calories: 208kcal | Fat: 11.50g | Carbs: 23.40g | Prot: 2.00g
Nutrition Facts
-
Similar
Mature Cheddar & Red Onion Crisps
(Aldi)
per 100g - Calories: 537kcal | Fat: 33.20g | Carbs: 49.50g | Prot: 8.80g
Nutrition Facts
-
Similar
Mature Cheddar & Red Onion Crisps
(Deluxe )
per 100g - Calories: 528kcal | Fat: 30.00g | Carbs: 57.80g | Prot: 4.90g
Nutrition Facts
-
Similar
Crisps
per 1 single serving bag - Calories: 153kcal | Fat: 10.49g | Carbs: 13.93g | Prot: 1.84g
Other sizes: 1 cup, regular - 137kcal , 1 serving - 153kcal , 1 crisp regular - 10kcal ,
more...
Nutrition Facts
-
Similar
Mature Red Chilli Hot Peppers (Canned)
per 1 tbsp - Calories: 3kcal | Fat: 0.09g | Carbs: 0.58g | Prot: 0.14g
Other sizes: 1 cup - 51kcal , 100 g - 21kcal ,
more...
Nutrition Facts
-
Similar
Pigeon Peas (Red Gram) (Mature Seeds)
per 100 g - Calories: 343kcal | Fat: 1.49g | Carbs: 62.78g | Prot: 21.7g ,
more...
Nutrition Facts
-
Similar
Cheddar Cheese
per 1 slice - Calories: 113kcal | Fat: 9.28g | Carbs: 0.36g | Prot: 6.97g ,
more...
Nutrition Facts
-
Similar
Milk (1% Lowfat with Added Vitamin A and Nonfat Solids)
per 1 cup - Calories: 105kcal | Fat: 2.38g | Carbs: 12.18g | Prot: 8.53g
Other sizes: 1 quart - 421kcal , 100 g - 43kcal ,
more...
Nutrition Facts
-
Similar
Milk (2% Lowfat with Added Vitamin A and Nonfat Solids)
per 1 cup - Calories: 125kcal | Fat: 4.70g | Carbs: 12.18g | Prot: 8.53g
Other sizes: 1 quart - 500kcal , 100 g - 51kcal ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.