Light Vanilla Ice Creams (Soft Serve) Calories and Nutritional Information

Food Search

121 to 130 of 1000

Vanilla or Lemon Yoghurt (Nonfat with Low Calorie Sweetener)

per 100 g - Calories: 43kcal | Fat: 0.18g | Carbs: 7.5g | Prot: 3.86g , more... Nutrition Facts - Similar

Soft Nut and Raisin Granola Bars

per 1 bar - Calories: 127kcal | Fat: 5.71g | Carbs: 17.81g | Prot: 2.24g , more... Nutrition Facts - Similar

Turkey Roll (Light and Dark Meat)

per 2 slices - Calories: 85kcal | Fat: 3.98g | Carbs: 1.21g | Prot: 10.34g , more... Nutrition Facts - Similar

Potato Chips (Light, From Dried Potatoes)

per 100 g - Calories: 501kcal | Fat: 25.7g | Carbs: 64.9g | Prot: 5.6g , more... Nutrition Facts - Similar

Soft Graham and Marshmallow Chocolate Chip Granola Bars

per 1 bar - Calories: 120kcal | Fat: 4.34g | Carbs: 19.82g | Prot: 1.71g , more... Nutrition Facts - Similar

Milk Chocolate Coated Soft Peanut Butter Granola Bar

per 100 g - Calories: 536kcal | Fat: 31.2g | Carbs: 54.1g | Prot: 9.6g , more... Nutrition Facts - Similar

Chocolate Covered Light Ice Cream Bar or Stick with Nuts

per 1 bar - Calories: 472kcal | Fat: 32.20g | Carbs: 39.16g | Prot: 10.27g , more... Nutrition Facts - Similar

Chocolate or Caramel Covered Ice Cream with Nuts

per 1 bar - Calories: 171kcal | Fat: 10.91g | Carbs: 16.69g | Prot: 2.38g , more... Nutrition Facts - Similar

Vanilla Fudge with Nuts

per 1 piece - Calories: 96kcal | Fat: 3.01g | Carbs: 16.44g | Prot: 0.66g
Other sizes: 1 serving - 130kcal , 100 g - 435kcal , more... Nutrition Facts - Similar

Peaches (Solids and Liquids, Extra Light Syrup, Canned)

per 100 g - Calories: 42kcal | Fat: 0.1g | Carbs: 11.1g | Prot: 0.4g , more... Nutrition Facts - Similar

Related searches for: **Light Vanilla Ice Creams (Soft Serve)**
toppings	frozen yogurt	custard
sundaes		ice creams

Previous ... 7 8 9 10 11 12 13 14 15 16 17 18 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.