Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
1 to 10 of 1000
Honey Glazed Roast Parsnips
(Four Seasons)
per 100g - Calories: 145kcal | Fat: 4.30g | Carbs: 22.00g | Prot: 1.70g
Nutrition Facts
-
Similar
Four Seasons Blueberries
(Aldi)
per 100g - Calories: 45kcal | Fat: 0.50g | Carbs: 9.10g | Prot: 0.90g
Nutrition Facts
-
Similar
Four Seasons Pizza
(Waitrose)
per 100g - Calories: 226kcal | Fat: 8.00g | Carbs: 26.90g | Prot: 10.20g
Nutrition Facts
-
Similar
Petit Four
per 1 piece - Calories: 113kcal | Fat: 4.72g | Carbs: 16.53g | Prot: 1.61g
Other sizes: 1 serving - 340kcal , 100 g - 378kcal ,
more...
Nutrition Facts
-
Similar
Honey Glazed Roast Parsnips
(Aunt Bessie's)
per 100g - Calories: 179kcal | Fat: 13.00g | Carbs: 11.00g | Prot: 1.50g
Nutrition Facts
-
Similar
Pasta with Four Cheese Sauce
per 100 g - Calories: 250kcal | Fat: 9.31g | Carbs: 29.92g | Prot: 11.17g
Other sizes: 1 cup - 600kcal , 1 serving - 600kcal ,
more...
Nutrition Facts
-
Similar
Glazed Yeast Leavened Doughnuts (Includes Honey Buns)
per 1 medium - Calories: 242kcal | Fat: 13.68g | Carbs: 26.58g | Prot: 3.84g ,
more...
Nutrition Facts
-
Similar
Parsnips
per 100 g - Calories: 75kcal | Fat: 0.3g | Carbs: 17.99g | Prot: 1.2g ,
more...
Nutrition Facts
-
Similar
Honey
per 1 tbsp - Calories: 64kcal | Fat: 0.00g | Carbs: 17.30g | Prot: 0.06g
Other sizes: 1 packet - 43kcal , 100 g - 304kcal ,
more...
Nutrition Facts
-
Similar
Glazed Yeast Leavened Doughnuts (Includes Honey Buns, Enriched)
per 1 medium - Calories: 242kcal | Fat: 13.68g | Carbs: 26.58g | Prot: 3.84g
Other sizes: 1 small - 125kcal , 1 doughnut - 169kcal , 1 honeybun (10 cm x 8 cm) - 262kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Four Seasons Honey Glazed Roast Parsnips
four
seasons
potatoes
four
seasons
vegetables
four
seasons
carrots
four
seasons
parsnips
1
2
3
4
5
6
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.