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Beef Chuck (Cold Roast, Lean Only, Trimmed to 0.65 cm Fat)
Brown and Serve Pork Sausage Rice Links
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Sausage Roll
Pork and Beef Bologna
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Smoked Cod
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Smoked Flounder
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