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Vegetarian Stroganoff (with Meat Substitute)
Beef Ribs (Small End, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Small End, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Upside Down Cake (All Fruits)
Beef Rib Eye (Small End, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Small End, Trimmed to 1.25 cm Fat, Prime Grade)
Large or Small Curd Creamed Cottage Cheese
Vegetarian Vegetable Soup (Prepared with Water)
Hamburger with Small Meat Patty on Miniature Bun
Vegetarian Meat Loaf or Patties (with Meat Substitute)
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