New Covent Garden Chorizo & Pearl Barley Soup Calories and Nutritional Information

Food Search

61 to 70 of 1000

per 100g - Calories: 118kcal | Fat: 0.40g | Carbs: 24.40g | Prot: 2.30g Nutrition Facts - Similar

Shrimp Garden Salad (Shrimp, Eggs, Vegetables Excluding Tomato and Carrots)

per 1 cup - Calories: 62kcal | Fat: 1.62g | Carbs: 1.50g | Prot: 9.88g
Other sizes: 1 serving - 62kcal , 100 g - 65kcal , more... Nutrition Facts - Similar

Plain Wheat and Malt Barley Granules Cereal

per 100 g - Calories: 359kcal | Fat: 1.9g | Carbs: 81.3g | Prot: 10.8g
Other sizes: 1/2 cup - 208kcal , 1 box - 136kcal , more... Nutrition Facts - Similar

Garden Vegetable Soup (Tesco)

per 100g - Calories: 39kcal | Fat: 0.20g | Carbs: 7.20g | Prot: 1.40g Nutrition Facts - Similar

Gumbo (New Orleans Type with Shellfish, Pork, and/or Poultry, Tomatoes, Okra)

per 1 cup - Calories: 178kcal | Fat: 8.39g | Carbs: 11.10g | Prot: 14.57g
Other sizes: 1 serving - 134kcal , 100 g - 73kcal , more... Nutrition Facts - Similar

Wheat and Malt Barley Flakes Cereal

per 100 g - Calories: 365kcal | Fat: 2.9g | Carbs: 81.5g | Prot: 10.0g
Other sizes: 3/4 cup - 106kcal , 1 box, single serving - 77kcal , more... Nutrition Facts - Similar

Country Garden Soup (Baxters)

per 100g - Calories: 36kcal | Fat: 0.50g | Carbs: 6.20g | Prot: 1.00g Nutrition Facts - Similar

Garden Vegetable Soup (Heinz)

per 100g - Calories: 28kcal | Fat: 0.10g | Carbs: 5.40g | Prot: 0.70g Nutrition Facts - Similar

Cooked Pearl Onions

per 1 cup - Calories: 81kcal | Fat: 0.35g | Carbs: 18.65g | Prot: 2.50g
Other sizes: 1 pearl onion - 7kcal , 1 serving - 40kcal , 100 g - 44kcal , more... Nutrition Facts - Similar

Barley Bread

per 1 slice - Calories: 73kcal | Fat: 0.85g | Carbs: 14.22g | Prot: 2.20g , more... Nutrition Facts - Similar

Related searches for: **New Covent Garden Chorizo & Pearl Barley Soup**
	new covent garden

Previous 1 2 3 4 5 6 7 8 9 10 11 12 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.