Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
41 to 50 of 1000
Beef Chuck (Top Blade, Trimmed to 0.65 cm Fat)
per 100 g - Calories: 149kcal | Fat: 7.48g | Carbs: 0.0g | Prot: 19.07g ,
more...
Nutrition Facts
-
Similar
Apple Cider Vinegar Water
per 1 glass - Calories: 6kcal | Fat: 0g | Carbs: 0.29g | Prot: 0g
Other sizes: 1 serving - 6kcal , 100 g - 3kcal , 100 ml - 3kcal ,
more...
Nutrition Facts
-
Similar
Beef Top Round (Trimmed to 0.65 cm Fat, Prime Grade)
per 100 g - Calories: 180kcal | Fat: 9.46g | Carbs: 0.0g | Prot: 22.06g ,
more...
Nutrition Facts
-
Similar
Beef Top Round (Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 164kcal | Fat: 7.68g | Carbs: 0.0g | Prot: 22.18g ,
more...
Nutrition Facts
-
Similar
Malt Beverage (Nonalcoholic)
per 1 can or bottle - Calories: 133kcal | Fat: 0.43g | Carbs: 28.98g | Prot: 0.76g
Other sizes: 100 g - 37kcal , 100 ml - 38kcal ,
more...
Nutrition Facts
-
Similar
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
per 100 g - Calories: 171kcal | Fat: 5.29g | Carbs: 0.0g | Prot: 28.82g ,
more...
Nutrition Facts
-
Similar
Malt Vinegar
(Tesco)
per 100ml - Calories: 14kcal | Fat: 0.40g | Carbs: 1.80g | Prot: 0.50g
Nutrition Facts
-
Similar
Beef Top Loin (Trimmed to 0.65 cm Fat)
per 100 g - Calories: 243kcal | Fat: 17.92g | Carbs: 0.0g | Prot: 19.0g
Other sizes: 1 lb - 1102kcal , 1 steak - 578kcal ,
more...
Nutrition Facts
-
Similar
Beef Top Round (Trimmed to 0.3 cm Fat, Prime Grade)
per 100 g - Calories: 173kcal | Fat: 8.67g | Carbs: 0.0g | Prot: 22.24g ,
more...
Nutrition Facts
-
Similar
Beef Top Loin (Trimmed to 0.3 cm Fat)
per 100 g - Calories: 228kcal | Fat: 15.49g | Carbs: 0.0g | Prot: 20.61g
Other sizes: 1 steak - 606kcal , 1 lb - 1034kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
GBK Table Top Malt Vinegar
gbk
mustard
gbk
salt
gbk
vinegar
Previous
1
2
3
4
5
6
7
8
9
10
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.