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201 to 210 of 2000
Turkey Meat (Young Tom)
per 1 unit - Calories: 335kcal | Fat: 7.72g | Carbs: 0.00g | Prot: 62.12g
Other sizes:
1/2 turkey, bone and skin removed - 3863kcal
, 1 lb - 531kcal
, 100 g - 117kcal
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Nutrition Facts - Similar
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
per 1 chop, excluding refuse - Calories: 142kcal | Fat: 6.62g | Carbs: 0.00g | Prot: 19.20g
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Nutrition Facts - Similar
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
per 100 g - Calories: 171kcal | Fat: 5.29g | Carbs: 0.0g | Prot: 28.82g
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Young Turkey)
per 100 g - Calories: 159kcal | Fat: 7.72g | Carbs: 0.0g | Prot: 20.85g
Other sizes:
1 unit - 57kcal
, 1 wing, bone removed - 204kcal
, 1 lb - 721kcal
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Nutrition Facts - Similar
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Chicken Breast
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1/2 small - 164kcal
, 1/2 medium - 191kcal
, 1 serving - 191kcal
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Nutrition Facts - Similar
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Turkey Meat and Skin (Young Turkey)
per 1 unit - Calories: 415kcal | Fat: 13.18g | Carbs: 0.00g | Prot: 69.35g
Other sizes:
1/2 turkey, bone removed - 1465kcal
, 1 lb - 608kcal
, 100 g - 134kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin
per 100 g - Calories: 197kcal | Fat: 12.32g | Carbs: 0.0g | Prot: 20.22g
Other sizes:
1 unit - 65kcal
, 1 wing, bone removed - 504kcal
, 1 lb - 894kcal
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Nutrition Facts - Similar
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Roasted Light and Dark Turkey Meat
per 1 medium slice - Calories: 58kcal | Fat: 2.71g | Carbs: 0g | Prot: 7.83g
Other sizes:
1 thin slice - 29kcal
, 1 thick slice - 87kcal
, 1 oz, boneless - 59kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Young Turkey)
per 100 g - Calories: 118kcal | Fat: 3.57g | Carbs: 0.0g | Prot: 20.13g
Other sizes:
1 unit - 117kcal
, 1 leg, bone removed - 412kcal
, 1 lb - 535kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin
per 100 g - Calories: 215kcal | Fat: 15.06g | Carbs: 0.0g | Prot: 18.6g
Other sizes:
1 unit - 593kcal
, 1/2 chicken, bone removed - 989kcal
, 1 lb - 975kcal
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Nutrition Facts - Similar
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