Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
141 to 150 of 1000
Chicken in Cream Sauce
per 100 g - Calories: 197kcal | Fat: 12.68g | Carbs: 5.80g | Prot: 14.24g
Other sizes: 1 cup - 475kcal , 1/2 chicken breast with sauce - 254kcal , 1 chicken thigh with sauce - 154kcal ,
more...
Nutrition Facts
-
Similar
Fish with Cream or White Sauce
per 1 serving - Calories: 249kcal | Fat: 13.46g | Carbs: 9.50g | Prot: 21.36g
Other sizes: 1 cup - 331kcal , 100 g - 133kcal ,
more...
Nutrition Facts
-
Similar
Fish and Rice with Cream Sauce
per 1 cup - Calories: 362kcal | Fat: 14.16g | Carbs: 36.33g | Prot: 21.10g
Other sizes: 1 serving - 362kcal , 100 g - 146kcal ,
more...
Nutrition Facts
-
Similar
Bearnaise Sauce (Dry, Dehydrated)
per 1 cup - Calories: 62kcal | Fat: 1.53g | Carbs: 10.16g | Prot: 2.39g
Other sizes: 1 packet - 90kcal , 100 g - 362kcal ,
more...
Nutrition Facts
-
Similar
White Sauce (Dry, Dehydrated)
per 1 cup - Calories: 93kcal | Fat: 5.34g | Carbs: 10.11g | Prot: 2.19g
Other sizes: 1 packet - 232kcal , 100 g - 463kcal ,
more...
Nutrition Facts
-
Similar
Mole Poblano Sauce
per 1/2 cup - Calories: 205kcal | Fat: 13.69g | Carbs: 16.18g | Prot: 4.42g ,
more...
Nutrition Facts
-
Similar
White Sauce (Thick)
per 100 g - Calories: 186kcal | Fat: 13.83g | Carbs: 11.61g | Prot: 3.99g ,
more...
Nutrition Facts
-
Similar
Guava Sauce (Cooked)
per 1 cup - Calories: 86kcal | Fat: 0.33g | Carbs: 22.56g | Prot: 0.76g ,
more...
Nutrition Facts
-
Similar
Teriyaki Sauce (Reduced Sodium)
per 100 g - Calories: 84kcal | Fat: 0.0g | Carbs: 15.9g | Prot: 5.93g ,
more...
Nutrition Facts
-
Similar
Alfredo Mix Sauce
per 100 g - Calories: 535kcal | Fat: 36.35g | Carbs: 36.52g | Prot: 15.32g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Young's Fish Steak in Parsley Sauce
young's
Previous
...
9
10
11
12
13
14
15
16
17
18
19
20
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.