Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
101 to 110 of 1000
Pork Beef Chicken Sausage (Smoked Skinless)
per 1 link - Calories: 181kcal | Fat: 12.01g | Carbs: 6.80g | Prot: 11.42g ,
more...
Nutrition Facts
-
Similar
Acorn Winter Squash (without Salt, Cooked, Baked)
per 100 g - Calories: 56kcal | Fat: 0.14g | Carbs: 14.58g | Prot: 1.12g
Other sizes: 1 cup of cubed - 115kcal , 1 lb - 254kcal ,
more...
Nutrition Facts
-
Similar
Chicken and Beef Sausage (Smoked)
per 100 g - Calories: 296kcal | Fat: 24.0g | Carbs: 0.0g | Prot: 18.5g ,
more...
Nutrition Facts
-
Similar
Smoked Sturgeon (Fish) (Mixed Species)
per 100 g - Calories: 173kcal | Fat: 4.4g | Carbs: 0.0g | Prot: 31.2g ,
more...
Nutrition Facts
-
Similar
O-Mega Salmon - Tesco
(YO! Sushi)
per 1 serving - Calories: 598kcal | Fat: 21.00g | Carbs: 75.10g | Prot: 15.70g
Nutrition Facts
-
Similar
Finest Milk Chocolate
(Moser Roth)
per 100g - Calories: 581kcal | Fat: 38.20g | Carbs: 50.60g | Prot: 7.00g
Nutrition Facts
-
Similar
Finest Dark Chocolate
(Fin Carre)
per 100g - Calories: 571kcal | Fat: 42.00g | Carbs: 32.00g | Prot: 9.90g
Nutrition Facts
-
Similar
Dried Pumpkin and Squash Seed Kernels
per 100 g - Calories: 541kcal | Fat: 45.85g | Carbs: 17.81g | Prot: 24.54g
Other sizes: 1 cup - 747kcal , 1 oz hulled - 153kcal ,
more...
Nutrition Facts
-
Similar
Turkey Drumstick (with Skin, Bone Removed, Smoked, Cooked)
per 100 g - Calories: 208kcal | Fat: 9.8g | Carbs: 0.0g | Prot: 27.9g
Other sizes: 1 oz with bone of cooked - 44kcal , 1 lb - 943kcal ,
more...
Nutrition Facts
-
Similar
Acorn Winter Squash (with Salt, Mashed, Cooked, Boiled)
per 100 g - Calories: 34kcal | Fat: 0.08g | Carbs: 8.79g | Prot: 0.67g
Other sizes: 1 cup of mashed - 83kcal , 1 lb - 154kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
5
6
7
8
9
10
11
12
13
14
15
16
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.