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1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
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Nutrition Facts
Serving Size
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
Energy
20131 kj
241%
4811 kcal
Fat
149.98g
214%
Saturated Fat
33.365g
167%
Monounsaturated Fat
65.602g
Polyunsaturated Fat
42.49g
Carbohydrates
847.82g
326%
Sugar
619.58g
688%
Fibre
11.8g
Protein
44.18g
88%
Salt
4.72g
79%
Cholesterol
367mg
Potassium
1350mg
68%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (69%)
Fat (27%)
Protein (4%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
4811
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Fat
149.98g
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Carbs
847.82g
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Prot
44.18g
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There are 4811 calories in 1 2-layer cake serving of Yellow Cake with Icing (Home Recipe or Purchased). |
Calorie Breakdown: 27% fat, 69% carbs, 4% prot. |
Common serving sizes:
Related types of Cakes:
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