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1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
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Nutrition Facts
Serving Size
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
Energy
20899 kj
250%
4995 kcal
Fat
173.31g
248%
Saturated Fat
35.188g
176%
Monounsaturated Fat
77.533g
Polyunsaturated Fat
51.929g
Carbohydrates
845.46g
325%
Sugar
678.97g
754%
Fibre
3.9g
Protein
35.53g
71%
Salt
9.28g
155%
Cholesterol
13mg
Potassium
695mg
35%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (66%)
Fat (31%)
Protein (3%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
4995
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Fat
173.31g
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Carbs
845.46g
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Prot
35.53g
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| There are 4995 calories in 1 2-layer cake serving of White Cake with Icing (Home Recipe or Purchased). |
| Calorie Breakdown: 31% fat, 67% carbs, 3% prot. |
Common serving sizes:
Related types of Cakes:
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