| Food database and calorie counter |
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1 oz, with bone (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone and skin removed)
Energy
84 kj
1%
20 kcal
Fat
0.68g
1%
Saturated Fat
0.18g
1%
Monounsaturated Fat
0.23g
Polyunsaturated Fat
0.163g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
3.27g
7%
Salt
0.12g
2%
Cholesterol
10mg
Potassium
24mg
1%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (32%)
Protein (68%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
20
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Fat
0.68g
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Carbs
0g
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Prot
3.27g
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| There are 20 calories in 1 ounce, with bone (yield after cooking, bone and skin removed) Stewed Chicken Drumstick (Skin Not Eaten). |
| Calorie Breakdown: 32% fat, 0% carbs, 68% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
20 |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
24 |
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1 oz, with bone (yield after bone and skin removed) |
27 |
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1 oz, with bone, cooked, without skin (yield after bone removed) |
29 |
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1 oz, boneless (yield after cooking, skin removed) |
34 |
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1 oz, boneless, raw, without skin (yield after cooking) |
39 |
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1 oz, boneless (yield after skin removed) |
42 |
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1 oz, boneless, skinless |
47 |
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1 small (yield after cooking, bone and skin removed) |
60 |
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1 medium (yield after cooking, bone and skin removed) |
77 |
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1 serving (46 g) |
77 |
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1 large (yield after cooking, bone and skin removed) |
101 |
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100 g |
168 |
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1 cup diced |
227 |
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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