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1 serving (112 g)

Chicken Leg (Skin Eaten)

Nutrition Facts
Serving Size
1 serving (112 g)
per serve
% RI*
Energy
1078 kj
13%
258 kcal
Fat
14.95g
21%
Saturated Fat
4.132g
21%
Monounsaturated Fat
5.82g
Polyunsaturated Fat
3.332g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
28.83g
58%
Salt
1.14g
19%
Cholesterol
102mg
Potassium
250mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(258 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (54%)
 
Protein (46%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
258
Fat
14.95g
Carbs
0g
Prot
28.83g
There are 258 calories in 1 serving of Chicken Leg (Skin Eaten).
Calorie Breakdown: 54% fat, 0% carbs, 46% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, boneless (yield after cooking) 44
1 small (yield after cooking, bone removed) 212
100 g 230
1 medium (yield after cooking, bone removed) 258
1 serving (112 g) 258
1 large (yield after cooking, bone removed) 336

Related types of Chicken Drumsticks:

Chicken Drumstick Meat
Chicken Drumstick (Skin Not Eaten)
Chicken Drumstick Meat and Skin
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick
Fried Chicken Drumstick No Coating
  View More Chicken Drumsticks Nutritional Info

Related types of Chicken:

Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Wing
Chicken
  View More Chicken Nutritional Info

See also:

Roasted Grilled or Baked Chicken Leg (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Roasted Grilled or Baked Chicken Leg (Skin Not Eaten)
Chicken Thigh (Skin Eaten)
Stewed Chicken Leg (Skin Eaten)
  View More
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