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1 small (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
885 kj
11%
212 kcal
Fat
12.28g
18%
Saturated Fat
3.394g
17%
Monounsaturated Fat
4.781g
Polyunsaturated Fat
2.737g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
23.68g
47%
Salt
0.94g
16%
Cholesterol
84mg
Potassium
205mg
10%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
212
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Fat
12.28g
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Carbs
0g
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Prot
23.68g
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| There are 212 calories in 1 small Chicken Leg (Skin Eaten). |
| Calorie Breakdown: 54% fat, 0% carbs, 46% prot. |
Common serving sizes:
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See also:
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