| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (85 g)
Energy
626 kj
7%
150 kcal
Fat
7.38g
11%
Saturated Fat
1.544g
8%
Monounsaturated Fat
3.237g
Polyunsaturated Fat
2.15g
Carbohydrates
17.37g
7%
Sugar
1.73g
2%
Fibre
2.3g
Protein
3.2g
6%
Salt
1.10g
18%
Cholesterol
21mg
Potassium
66mg
3%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (45%)
Protein (9%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
150
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Fat
7.38g
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Carbs
17.37g
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Prot
3.2g
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| There are 150 calories in 1 serving of Bread Stuffing Made with Egg. |
| Calorie Breakdown: 45% fat, 47% carbs, 9% prot. |
Common serving sizes:
Related types of Stuffing:
See also:
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