Penlan's Journal, 29 Sep 17

oh dear...
on the road, too much cheese....
no scales, no worries...

good to have a shake up now and then, I will work it off on Sunday......
71.1 kg Lost so far: 1.3 kg.    Still to go: 6.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 29 September 2017:
2067 kcal Fat: 143.78g | Prot: 85.66g | Carbs: 106.11g.   Breakfast: Goldessa Full Fat Soft Cheese, Waitrose Courgette Spaghetti, Courgette, Sainsbury's So Organic Organic Chestnut Mushrooms, Alpen Fest Kabanos Smoked Salami Classic, Extra Virgin Olive Oil, Sainsbury's Baby Leaf Spinach. Lunch: Tesco Easy Peeler Satsuma, Plums, British Organic Somerset Farmhouse Mature Cheddar Cheese, Nectarines. Dinner: Sainsbury's Jersey Milk, Yeo Valley Natural Yogurt, Almonds, Cabernet Sauvignon Wine, Sainsbury's Full Fat Soft Cheese, Cucumber (with Peel), Tesco British Celery Sticks. more...
steady weight

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Comments 
soon on - soon off 
30 Sep 17 by member: minitata

     
 

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Penlan's Weight History


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