Adpully's Journal, 26 Feb 17

I lost a little willpower yesterday and ended up drinking 1/2 bottle of wine plus two 500ml bottles of beer. Bit of a head this morning. In the grand scheme it's no big deal. I was pleased with myself because Claire had been baking cakes and leaving them on the worktop all day - Normally I would scoff 2 or 3 but I didn't - I subconsciously must have rewarded myself with extra alcohol. My total calorie intake yesterday was 2200 only 300 more than planned. Carbs were 63g just over plan. I will be strict on myself today to compensate.

Pre planning is a critical part of me keeping to low carbs - One portion of the wrong thing can mean a mini disaster.
One portion of chips - 50g of carbs

Close your eyes if you don't want to read about food.
I think tonight we are going to have ribeye steak- I picked up 6 x 8oz steaks from Oxford butcher for £20 - They look brilliant, the butcher told me that these steaks are prepared for the Raddison Hotel group. They cook them and add chips and sauce -£32 each! I do love a bargain. Our meal will be about £4 each I will have salad instead of chips - Quite a sacrifice. I'm going to see if I can hatch a three day diet plan that keeps carbs on track and allow a decent size portion of chips, for my second ribeye.

The scales said 98.7Kg so I am less than 2 ounces away from losing a stone.

Measured my BP this morning just to check if its changed - 134/78 - Normal for me

View Diet Calendar, 26 February 2017:
1811 kcal Fat: 114.06g | Prot: 110.73g | Carbs: 47.30g.   Breakfast: Walnuts, Total Greek Yoghurt. Lunch: Green Olives, Anchovy (Drained Solids in Oil, Canned), Cathedral City Cheddar Cheese, Mixed Salad Greens, Oil and Vinegar Salad Dressing (Home Recipe). Dinner: Pork Leg (Whole, Lean Only), Kale, Carrots, Pork (Lean and Fat Eaten). Snacks/Other: Tea with Skimmed Milk, Beer, Tesco Pure Orange Juice, Gin. more...
2879 kcal Exercise: Yard Work (gardening) - 1 hour, Housework - 1 hour, Resting - 14 hours, Sleeping - 8 hours. more...

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Comments 
Well done on resisting cake or the 63g of carbs would have been a lot worse.  
26 Feb 17 by member: fattyfattyboombooms
Zackly  
26 Feb 17 by member: Adpully
Pre-planning is definitely the secret. 
26 Feb 17 by member: JockoT
As Jocko posted pre-planning is good. You are doing well, I love steak with anything, but salad is definitely a healthy option. Well done not eating the cakes, i don't think i could have resisted a small one. I don't like alcohol unless it's in cooking, but I do have a sweet tooth. 
26 Feb 17 by member: bowd65
Steak and salad, my meal on a Saturday at the club. Delicious, I hope you enjoy all your pre-planned meals this week🐮 
26 Feb 17 by member: Mrs Maths
I have the same problem with carbs. If I start, I lose the place. 
26 Feb 17 by member: gerpsych

     
 

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