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Dinner... Poached salmon and green salad with a dressing of extra virgin olive oil, lemon juice, soy sauce and peri peri seasoning. So good!
View Diet Calendar, 21 September 2020:
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1558 kcal
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Fat: 69.34g | Prot: 67.65g | Carbs: 25.32g.
Breakfast: Soft Boiled Egg. Lunch: Co-Op Creamy Coleslaw, Tesco Cucumber, Sainsbury's Cheddar Cheese. Dinner: Tesco Cucumber, Steamed or Poached Salmon, Asda Spring Onions, Amoy Light Soy Sauce, Tesco Extra Virgin Olive Oil. Snacks/Other: Merlot Wine. more...
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 Comments
oh that looks and sounds good
22 Sep 20 by member: Inches2018
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