Good, My grandmother use to make this.
20 Feb 17 by member: KAC777
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This is great for low carb and WW.
01 Jul 13 by member: dboza
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like the splenda added
11 Apr 12 by member: Danya P
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Whole family loves this one! low cal and points.
01 Mar 12 by member: Marilyn P
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My mom used to make this all the time when I was growing up.. especially in the summer when we had plentiful cucumbers.
I'll have to try it w/Splenda. I'm always looking for zero point foods that are yummy!
09 Sep 11 by member: Suziqzer
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This is a wonderful recipe to keep ready in the fridge--eat as a side dish, on a salad, in another recipe, great idea.
04 Apr 11 by member: bonrat
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My husband and I love this- with or without the onions.
01 Nov 10 by member: 1pink1blue
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I do this with apple cider vinegar and add crushed oregano to it. I keep this in my fridge all the time. It's great added to a mixed green salad or served on its own as a side dish.
27 Aug 10 by member: jlgenna
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I made it with Seasoned Rice Vinegar. Delicious!
20 May 10 by member: gliattitd
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