Tong Garden Wasabi Coated Green Peas Calories and Nutritional Information

Food Search

31 to 40 of 1000

Green Peas (without Salt, Drained, Cooked, Boiled)

per 100 g - Calories: 84kcal | Fat: 0.22g | Carbs: 15.64g | Prot: 5.36g , more... Nutrition Facts - Similar

Green Peas (Seasoned, Solids and Liquids, Canned)

per 1 cup - Calories: 114kcal | Fat: 0.61g | Carbs: 21.00g | Prot: 7.01g
Other sizes: 1 lb - 227kcal , 100 g - 50kcal , more... Nutrition Facts - Similar

Green Peas (with Salt, Drained, Cooked, Boiled)

per 100 g - Calories: 84kcal | Fat: 0.22g | Carbs: 15.64g | Prot: 5.36g
Other sizes: 1 cup - 134kcal , 1 lb - 381kcal , more... Nutrition Facts - Similar

Green Peas (Solids and Liquids, Canned)

per 1/2 cup - Calories: 66kcal | Fat: 0.37g | Carbs: 12.09g | Prot: 3.96g
Other sizes: 1 can - 255kcal , 1 lb - 240kcal , 100 g - 53kcal , more... Nutrition Facts - Similar

British Garden Peas (Asda)

per 100g - Calories: 84kcal | Fat: 0.70g | Carbs: 11.00g | Prot: 5.50g Nutrition Facts - Similar

Shelled Garden Peas (Tesco)

per 100g - Calories: 100kcal | Fat: 1.50g | Carbs: 11.30g | Prot: 6.90g Nutrition Facts - Similar

British Garden Peas (By Sainsbury's)

per 1 serving (80g) - Calories: 63kcal | Fat: 0.70g | Carbs: 7.20g | Prot: 4.70g Nutrition Facts - Similar

Savers Garden Peas (Morrisons)

per 1/2 can (93g) - Calories: 53kcal | Fat: 0.60g | Carbs: 5.40g | Prot: 3.60g Nutrition Facts - Similar

British Garden Peas (Freshona)

per 100g - Calories: 59kcal | Fat: 0.50g | Carbs: 6.80g | Prot: 4.50g Nutrition Facts - Similar

Cooked Green Peas

per 100 g - Calories: 101kcal | Fat: 2.45g | Carbs: 15.16g | Prot: 5.18g
Other sizes: 1 serving - 83kcal , 1 cup, fresh, frozen, or canned - 167kcal , more... Nutrition Facts - Similar

Related searches for: **Tong Garden Wasabi Coated Green Peas**
tong garden peas	tong garden	green peas

Previous 1 2 3 4 5 6 7 8 9 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.