The Berry Company Superberries Purple Calories and Nutritional Information

Food Search

11 to 20 of 1000

Instant Coffee (Powder, Half The Caffeine)

per 1 tsp dry - Calories: 3kcal | Fat: 0.00g | Carbs: 0.64g | Prot: 0.13g
Other sizes: 1 tsp of rounded - 6kcal , 1 round tsp - 5kcal , 100 g - 350kcal , more... Nutrition Facts - Similar

Toasted Wheat Bread (Includes Wheat Berry)

per 1 slice - Calories: 65kcal | Fat: 1.01g | Carbs: 11.80g | Prot: 2.28g , more... Nutrition Facts - Similar

Berry Pie (One Crust)

per 1 pie - Calories: 2729kcal | Fat: 112.45g | Carbs: 426.78g | Prot: 18.96g
Other sizes: 1 serving - 341kcal , 1 piece - 341kcal , 100 g - 249kcal , more... Nutrition Facts - Similar

Berry Pie (Individual Size or Tart)

per 1 tart - Calories: 363kcal | Fat: 18.11g | Carbs: 47.76g | Prot: 3.43g
Other sizes: 1 individual pie - 372kcal , 1 serving - 372kcal , 100 g - 310kcal , more... Nutrition Facts - Similar

Passion-Fruit Juice (Purple)

per 1 cup - Calories: 126kcal | Fat: 0.12g | Carbs: 33.59g | Prot: 0.96g
Other sizes: 100 g - 51kcal , 100 ml - 53kcal , more... Nutrition Facts - Similar

Passion-Fruit (Granadilla, Purple)

per 1 fruit - Calories: 17kcal | Fat: 0.13g | Carbs: 4.21g | Prot: 0.40g
Other sizes: 1 cup - 229kcal , 100 g - 97kcal , more... Nutrition Facts - Similar

Power to The Purple (Innocent)

per 100ml - Calories: 41kcal | Fat: 0.00g | Carbs: 10.00g | Prot: 0.20g Nutrition Facts - Similar

The Guardian (The Juice Company)

per 100g - Calories: 40kcal | Fat: 0.10g | Carbs: 9.00g | Prot: 0.40g Nutrition Facts - Similar

Berry Nutty (The Foodie Market)

per 100g - Calories: 380kcal | Fat: 15.00g | Carbs: 52.00g | Prot: 6.10g Nutrition Facts - Similar

The Pepperoni Party (The Pizza Company)

per 100g - Calories: 277kcal | Fat: 12.60g | Carbs: 28.10g | Prot: 11.60g Nutrition Facts - Similar

Previous 1 2 3 4 5 6 7 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.