Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Hot Smoked Salmon & Roast Red Pepper Quiche
(Tesco Finest)
per 1 serving (150g) - Calories: 405kcal | Fat: 23.30g | Carbs: 35.00g | Prot: 12.50g
Nutrition Facts
-
Similar
Smoked Back Bacon Rashers
(Tesco Finest)
per 100g - Calories: 191kcal | Fat: 12.40g | Carbs: 1.10g | Prot: 18.20g
Nutrition Facts
-
Similar
Mature Cheddar & Red Onion Crisps (25g)
(Tesco Finest)
per 1/6 bag (25g) - Calories: 120kcal | Fat: 6.20g | Carbs: 13.10g | Prot: 2.00g
Nutrition Facts
-
Similar
Leek, Potato & West Country Cheddar Soup
(Tesco Finest)
per 100g - Calories: 66kcal | Fat: 3.60g | Carbs: 5.80g | Prot: 2.20g
Nutrition Facts
-
Similar
Dry Cured Streaky Bacon
(Tesco Finest)
per 100g - Calories: 323kcal | Fat: 27.30g | Carbs: 1.00g | Prot: 18.00g
Nutrition Facts
-
Similar
Chestnut Smoked Streaky Bacon
(Tesco Finest)
per 100g - Calories: 323kcal | Fat: 27.30g | Carbs: 1.00g | Prot: 18.00g
Nutrition Facts
-
Similar
Cocktail Sausages Wrapped in Bacon
(Tesco Finest)
per 2 sausages (35g) - Calories: 120kcal | Fat: 9.20g | Carbs: 1.20g | Prot: 8.20g
Nutrition Facts
-
Similar
Hand Cooked Crisps Mature Cheddar & Caramelised Onion
(Tesco Finest)
per 1 packet (40g) - Calories: 210kcal | Fat: 11.50g | Carbs: 23.40g | Prot: 2.00g
Nutrition Facts
-
Similar
Pork & Hickory Smoked Bacon Sausages
(Tesco Finest)
per 2 sausages (116g) - Calories: 280kcal | Fat: 18.00g | Carbs: 9.40g | Prot: 19.10g
Nutrition Facts
-
Similar
Chicken, Leek & Bacon Filo Pie
(Tesco Finest)
per 1/2 pie (225g) - Calories: 542kcal | Fat: 31.10g | Carbs: 38.60g | Prot: 25.50g
Nutrition Facts
-
Similar
Related searches for:
Tesco Finest Maple Bacon & Cheddar Quiche
tesco
finest
cheese
tesco
finest
salads
tesco
finest
pastries
tesco
finest
eggs
tesco
finest
quiche
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.