Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
1 to 10 of 1000
Cookies & Cream
(Graze)
per 1 punnet (39g) - Calories: 213kcal | Fat: 13.00g | Carbs: 19.00g | Prot: 4.10g
Nutrition Facts
-
Similar
Sour Cream & Garlic Crostini
(Graze)
per 1 punnet (24g) - Calories: 128kcal | Fat: 8.00g | Carbs: 11.00g | Prot: 4.00g
Nutrition Facts
-
Similar
Sour Cream & Onion Crunch
(Graze)
per 1 punnet (26g) - Calories: 111kcal | Fat: 3.50g | Carbs: 15.00g | Prot: 3.50g
Nutrition Facts
-
Similar
Poached Pear
(Graze)
per 1 punnet (34g) - Calories: 118kcal | Fat: 3.00g | Carbs: 22.00g | Prot: 2.00g
Nutrition Facts
-
Similar
The Graze Brownie
(Graze)
per 1 punnet (30g) - Calories: 113kcal | Fat: 5.90g | Carbs: 12.00g | Prot: 2.30g
Nutrition Facts
-
Similar
Peaches
per 1 medium - Calories: 38kcal | Fat: 0.24g | Carbs: 9.35g | Prot: 0.89g
Other sizes: 1 large - 61kcal , 1 small - 31kcal , 100 g - 39kcal ,
more...
Nutrition Facts
-
Similar
Dried Peaches (Sulfured, Dried)
per 1 half - Calories: 31kcal | Fat: 0.10g | Carbs: 7.97g | Prot: 0.47g
Other sizes: 1 cup of halves - 382kcal , 100 g - 239kcal ,
more...
Nutrition Facts
-
Similar
Sliced Peaches (Sweetened, Frozen)
per 10 slices - Calories: 146kcal | Fat: 0.20g | Carbs: 37.17g | Prot: 0.98g
Other sizes: 1 cup of thawed - 235kcal , 1 package - 267kcal , 100 g - 94kcal ,
more...
Nutrition Facts
-
Similar
Peaches (Low-Moisture, Stewed)
per 100 g - Calories: 133kcal | Fat: 0.42g | Carbs: 34.14g | Prot: 2.01g ,
more...
Nutrition Facts
-
Similar
Peaches (Drained, Heavy Syrup, Canned)
per 1 cup - Calories: 171kcal | Fat: 0.31g | Carbs: 43.93g | Prot: 1.20g
Other sizes: 1 half - 56kcal , 100 g - 77kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Graze Peaches & Cream
graze
dried fruit
graze
fruit
graze
bananas
graze
apples
graze
peaches
1
2
3
4
5
6
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.