Applesauce with Sugar Calories and Nutritional Information

Food Search

31 to 40 of 529

Coffee (Mocha Flavor, Instant, with Sugar)

per 1 2 tbsp - Calories: 60kcal | Fat: 2.06g | Carbs: 9.63g | Prot: 0.69g , more... Nutrition Facts - Similar

Creamsicle Pops Sugar Free Frozen Novelties

per 1 serving 2 pops - Calories: 39kcal | Fat: 1.86g | Carbs: 9.56g | Prot: 1.10g , more... Nutrition Facts - Similar

Dried Peaches (without Added Sugar, Sulfured, Stewed)

per 100 g - Calories: 77kcal | Fat: 0.25g | Carbs: 19.69g | Prot: 1.16g , more... Nutrition Facts - Similar

Dried Pears (without Added Sugar, Sulfured, Stewed)

per 100 g - Calories: 127kcal | Fat: 0.31g | Carbs: 33.81g | Prot: 0.91g , more... Nutrition Facts - Similar

Coffee (Cappuccino Flavor Powder, Instant, with Sugar)

per 100 g - Calories: 406kcal | Fat: 5.56g | Carbs: 85.94g | Prot: 3.1g
Other sizes: 1 serving 1 - 231kcal , 1 serving 2-1/2 tbsp - 110kcal , more... Nutrition Facts - Similar

Coffee (French Flavor Powder, Instant, with Sugar)

per 1 2 tbsp - Calories: 97kcal | Fat: 4.53g | Carbs: 13.13g | Prot: 0.90g , more... Nutrition Facts - Similar

Light Chocolate Ice Creams (No Added Sugar)

per 1 half cup serving - Calories: 109kcal | Fat: 4.13g | Carbs: 18.29g | Prot: 2.55g , more... Nutrition Facts - Similar

Dried Apricots (with Added Sugar, Stewed, Sulfured)

per 100 g - Calories: 113kcal | Fat: 0.15g | Carbs: 29.26g | Prot: 1.17g , more... Nutrition Facts - Similar

Dried Peaches (with Added Sugar, Sulfured, Stewed)

per 1 cup - Calories: 278kcal | Fat: 0.59g | Carbs: 71.82g | Prot: 2.86g , more... Nutrition Facts - Similar

Ice Cream Cones (Rolled Sugar Type)

per 1 cone - Calories: 40kcal | Fat: 0.38g | Carbs: 8.41g | Prot: 0.79g , more... Nutrition Facts - Similar

Related searches for: **Applesauce with Sugar**
sauces	apples
applesauce

Previous 1 2 3 4 5 6 7 8 9 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.