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Tomato Noodle Soup (Prepared with Water)
Asian Chicken
Katong Laksa
Chicken Laksa
Japanese Style Cabbage (Pickled)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat, Choice Grade)
Italian Style Zucchini (Canned)
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
Braised or Boiled Beef Pot Roast (Lean Only Eaten)
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