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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
360 kj
4%
86 kcal
Fat
1.18g
2%
Saturated Fat
0.182g
1%
Monounsaturated Fat
0.347g
Polyunsaturated Fat
0.559g
Carbohydrates
19.02g
7%
Sugar
3.22g
4%
Fibre
2.7g
Protein
3.22g
6%
Salt
0.04g
1%
Cholesterol
0mg
Potassium
270mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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