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Nutrition Facts
Serving Size
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 195 g)
Energy
852 kj
10%
204 kcal
Fat
11.42g
16%
Saturated Fat
4.85g
24%
Monounsaturated Fat
4.425g
Polyunsaturated Fat
0.762g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
23.61g
47%
Salt
0.26g
4%
Cholesterol
99mg
Potassium
380mg
19%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (52%)
Protein (48%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
204
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Fat
11.42g
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Carbs
0g
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Prot
23.61g
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| There are 204 calories in 1 chop, excluding refuse of Veal Loin. |
| Calorie Breakdown: 52% fat, 0% carbs, 48% prot. |
Common serving sizes:
Related types of Veal:
See also:
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