| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 pie (20 cm dia)
Energy
9685 kj
116%
2315 kcal
Fat
120.04g
171%
Saturated Fat
24.008g
120%
Monounsaturated Fat
52.667g
Polyunsaturated Fat
37.38g
Carbohydrates
287.78g
111%
Sugar
84.22g
94%
Fibre
11.7g
Protein
25.42g
51%
Salt
5.36g
89%
Cholesterol
0mg
Potassium
555mg
28%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (50%)
Fat (46%)
Protein (4%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
2315
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Fat
120.04g
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Carbs
287.78g
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Prot
25.42g
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| There are 2315 calories in 1 8" Rhubarb Pie (Two Crust). |
| Calorie Breakdown: 46% fat, 49% carbs, 4% prot. |
Common serving sizes:
Related types of Pies:
See also:
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