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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2372 kj
28%
567 kcal
Fat
49.24g
70%
Saturated Fat
6.834g
34%
Monounsaturated Fat
24.429g
Polyunsaturated Fat
15.559g
Carbohydrates
16.13g
6%
Sugar
3.97g
4%
Fibre
8.5g
Protein
25.8g
52%
Salt
0.04g
1%
Cholesterol
0mg
Potassium
705mg
35%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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